West District, Taichung City｜At-er Hotpot-Since 1994 -阿二靚鍋1994石頭小火鍋東興店

The price is reasonable, the taste is good, and it can be seen that it is a hot pot restaurant with a long history. The waiter moves quickly, and will take the initiative to hand over a tissue when seeing the shrimp peeled, which is very considerate. Tips for dining: the hot pot in the bar area will be cooked on a straight fire first, while the seating area is heated by an induction cooker. Those who like a strong taste can choose to sit at the bar area

I have been coming here for decades and even now I don't live in Taiwan whenever I am back I would pay them a visit. Get the basic pot and ask for extra onion (they pre-stir fry for you and add broth so the broth has more flavor )

Just delicious 😁