Xitun District, Taichung City｜向陽房新光三越店

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😋👍 💡Introduction to Yang Yang Room: In the spring of 1995, a female pharmacist took "medicine and food from the same source" as her original intention and baked the concept of naturalness and health into baking. We insist on using seasonal healthy and functional ingredients, freshly made and freshly baked every day, and delicious baked goods without any burden; we have cultivated a professional team full of joy, warmth and vitality. The sun room emits light and heat from the inside out like the sun, accompanying you to start a "healthy and sunny day every day" from the morning. We have always adhered to the original intention of "baking health and wellness into baking", insisting on adapting to the life of the land, cherishing the hard work of local farmers, and caring about every delicious food you eat as if it were your own family. The "Sweet Potato Grill" developed and launched in 2002 uses the fragrant Tainong No. 57 sweet potato, which is grown by good farmers in cooperation with the production and marketing team. The sweet potato fiber is denser and smoother using an exclusive manufacturing method. The dense and rich taste of the sweet potato grill has become Xiangyang. One of the classic best-selling items in the house. In addition to local persistence and the use of high-quality raw materials, "the self-cultivated natural yeast is the soul of the smell." Bread made from different natural yeasts is like a child with unique personality traits. Professional chefs spend long hours and hard work Cultivate, innovate, develop and bake out full of love, you will know it when you eat it. Source: Xiangyangfang official website

Sweet potato roast is delicious😋 Personally, I think it tastes better after being chilled😋