Zhubei City, Hsinchu County｜Qishan bakery

My favorite is the recently launched black truffle bacon cheese Very much like an upgraded version of Wu Baochun’s Salzburg bread There is another black truffle aroma, which is great I like that each bread clearly states what ingredients it contains. Scones are the first choice for those who are greedy The taro in taro bread is very magical and the taro filling is delicious With such price and quality in Zhubei, the business is very Buddhist. The bread was relatively large, and the clerk asked thoughtfully if he wanted to cut it into pieces.

There will always be new items of bread launched, and there are a lot of ingredients 👍🏻, I also like the old dough fermentation series

The bread has a variety of flavors:) It is very clean and can be packaged in gift boxes! I will buy other flavors next time to try