Nangang District, Taipei City｜泰越風味

It's surprisingly delicious. During lunch time on weekdays, business is very good. There are piles of take-out meals on the table nearby, and the two bosses are a little busy. I had to wait 25 minutes to get my meal that day, and when I started eating it 20 minutes later, the take-out noodles inevitably turned into a whole pill. It’s hard to imagine what would happen to the pile of noodles waiting for delivery in the store. It is recommended to use it internally when you are not in a hurry~~

I have been here for more than a year, and I wonder why I can never find a bowl of Lu Roufan with a normal taste! Today I visited the store for the first time to eat rice noodles. When I saw Lu Roufan, I simply ordered a bowl. When it was served, I looked at the color. Lu Roufan is my appetite! (Although the rice is a little wet, maybe I added too much water today, try again next time) By the way, the tomato seafood rice noodles are also delicious!

Surprisingly very delicious! The hot and sour soup is very authentic, and the dry mixed rice noodles are refreshing and delicious. It is recommended to squeeze two lemon wedges. It is one of the top three delicious Vietnamese phos in my personal opinion! Thai spicy and sour beef pho $130 Dry mixed pork rice noodles $110