Xinyi District, Taipei City｜筷炒KUAICHAO

Though their lunch order time ends quite early(1:30 pm), but they do have amazing cuisine. Stir fried veggies with some wine, because it brightens the sweetness of the vegetables. Scallop marshmallow rice, so unique. You can taste the fluffy light scallops balls with crisps. The seafood stock for the rice is full of freshness. Fried eggplants is such an amazing experience, I’ve never thought eggplants perform in this way. Love it!

Truly pleasant dining experience thanks to its fairly-priced cuisine, hospitable attendants and considerate service. The restaurant warm-heartedly arranged in advance for us a booth seat in the corner near entrance for the convenience of our elderly guest with mobility impairment, and attentively prepared our meals with less oil and salt for our health concern. Worth this visit and would like to patronize it again.

Need to make reservations early. Seats are full and crowed most of days. First try of the place and like all the dishes. Most of them are impressive. Dine in and give them a chance to serve.