East District, Tainan City｜慶雲燒餅豆漿烘培專賣店

Local shaobing shop. ( A chinese style bake flat bread) Serve variety of flavours and cheap home made soy milk. The traditional scallions and pork one is the best. The radish has a good fame. And never skip the sugar one. When hot, the flowing sugar in the bread is like a piece of heaven.

No-frills traditional Chinese pastry. My favourite?... always their white radish biscuit which taste even better after heating up THE NEXT DAY. However, on my shopping list, as always, consists of their plain and/or spring onion version, etc.

tasty