Zhubei City, Hsinchu County｜HOLI Indian Restaurant (Chenggong) 活力印度餐廳 (竹北成功店)

Great food and service! Staff was very friendly and helped me choose from the menu. Vegetarian dishes clearly marked, vegan dishes available- just ask the staff. Food was great in taste and they also have unique dishes I didn’t see in other Indian restaurants.

Totally suited my palette. Full flavored, no skimping on ingredients, good presentation too and fast efficient friendly service. The Chicken Tikka Marsala gravy was thick, creamy, smoky deep tomato and spices flavors and the meat was perfectly cooked with no bits of gristle or tendons. The dhal was aromatic, so clear they know how to pack in fragrance and flavor the lentils were a mix of creamed and creamy soft but intact. I also had Masala naan which arrived with a just crispy enough underside to provide a pleasing mouth feel but without burnt bits. Aloo gobi was ok too the potatoes didn’t have bitterness which often occurs in Taiwan due to incorrect storage. Overall a great culinary experience.

I first tried Holi's food through Uber eats and I liked it but when we made our way to the restaurant I loved it. Like its namesake the food is full of color and so much flavor, it's one of my favorite restaurants and I recommend it to everyone, it's not just food it's an experience. The appetizers are the best, I particularly enjoy the samosa chaat and the pani puri, the curries are superb as well but if left to my own devices, I'd probably just have appetizers. If you like good food, treat yourself to holi.