Songshan District, Taipei City｜綠帶純植物烘焙 GREEN BAKERY

Absolutely darling and quiet little vegan bakery/cafe! The interior and exterior design are absolutely beautiful, very zen and peaceful. We very much enjoyed our afternoon tea--the desserts are almost too beautiful to eat. Upon the employee's recommendation, we got the chocolate brownie and the matcha chestnut cake, both of which were not too sweet and sooo decadent. It was the perfect pairing, as the brownie was dark and rich whereas the cake was coconut-y and light with bits of chestnut within in. The hot milk tea and oat milk latte drinks we got were freshly made with no added sugar. We got some cupcakes to go as well, and they were scrumptious. It's a great place to enjoy some plant-based, handmade treats in a quiet and thoughtful environment.

I have tried several vegan-oriented desserts before, including Hippie Bread, Yuanhe, Yihetang, and Canteen, but this one is the one that suits me best. The raw chocolate in the middle of the tiger stripe ganache (not sure if that’s the name) is paired with a moist enough cake body that has a faint taste of peanuts. The sesame and black bean cake is rich enough but slightly dry. It was a weekday, so the store was very quiet and suitable for one person to visit. The low cost was 120 without ordering a drink. It’s a good shop that makes you want to visit again and try all the desserts on the counter.

I finally went on a pilgrimage to the GREEN BAKERY store last Sunday I ordered the tomato quiche + strawberry muffin, with a cup of Earl Gray tea, to spend a peaceful afternoon After the salty pie is baked, the skin of the slightly hot pie is firm yet a bit crispy. When you bite down, the salty aroma melts in your mouth. You don’t even want to waste the crumbs that fall on the plate. The pie filling is even more unique. The richness, texture and consistency of the pie crust, the layer upon layer of taste (and even the illusion of eggs!), the no-custard savory pie can achieve this level, really makes the eater very happy! . Muffins are also one of the goals here today, QQ and slightly fragrant muffins, with a fried fire at the bottom, served with the store's homemade sweet and sour jam, topped with homemade soy milk condensed milk (this is amazing), and refreshing Strawberries, all kinds of flavors are fused in the mouth, it is really delicious, and it will not be greasy after eating. I am very happy that I finally tasted the muffins that are limited to this weekend today. . happy and Try to eat miso seaweed biscuits, the rich seaweed aroma that comes out when you bite down, and the slightly salty miso, form an aroma beyond the six flavors that can be described. A small piece of biscuit contains such rich connotations, all ingredients are delicious Quietly and harmoniously dancing on the taste buds, it is really amazing that biscuits can do this I still ate matcha snowballs, the matcha flavor is very strong, people who like matcha will like it very much . I think the most impressive thing about the green belt is that the store insists on the ingredients and materials without using milk eggs, coupled with magical craftsmanship, so that the original flavor of each ingredient is quietly highlighted, but still perfectly integrated with each other Sitting here, even the organic English breakfast tea that comes with it feels magical to soothe the nerves Walking out of the store, the whole person is refreshed, a very magical store . This is a must-go place for vegans who love dim sum^^