Fengshan District, Kaohsiung City｜大長今韓式蔬食料理

The Korean flavor here is strong, and the limited-sale mulberry juice is not too sweet, and the ratio is very refreshing. As soon as the Korean-style tofu pot is served, those who eat meat will like it as soon as they eat it. While eating, they say they would like to come here often for vegetarian food: D) The tofu goes very well with the aroma of the prepared chili sauce soup. Adding eggs can add some flavor, and it is very satisfying when paired with rice. The taste of fried rice cakes is different from the rice cakes bought in general supermarkets. It will not be so Q that it takes a long time to bite, and it is very tasty. The kimchi pancake is also amazing. The more you bite the kimchi, the more fragrant it is. It is sour and slightly spicy. It is paired with shredded konjac and vegetables inside. I think the comments left on Google are really good. It is the best impression of vegetarian Korean food I have eaten so far! The photos are Korean-style tofu stew and spicy fried rice cake

Very flavorful, full of vegetables and kind people. Food was fresh enjoyable. Good price too.

Called food panda is also delicious Kimchi is spicy