Dali District, Taichung City｜蔬福自在解禪蔬食館

The young owner and his wife have both worked as chefs and sous chefs in five-star hotels in the south, and they are very particular about ingredients, tableware and hygiene. We insist on making our own soup stock, all the tableware is made of ceramics, and the products are diverse, delicious and affordable. What's rare is that every product is made to order, with prices ranging from NT$50 to more than NT$200. This is a vegetarian restaurant that can be used as your own kitchen. Unfortunately, there are not many seats. If there are many people, you have to wait 10 to 15 minutes.

very delicious

Delicious Veggie Dishes