Songshan District, Taipei City｜傳統鹽酥雞

Every fry is unique. I personally recommend "baby corn" and "kidney beans". When the vegetables meet hot oil, they are surprisingly delicious. The boss is kind and polite, and always asks whether to add spicy and garlic, before frying the food. In addition, the "chicken chops" are also very recommended, thick and delicious; the boss said that their chicken chops have not been beaten at all, and they are real chunks. If you come to Lane 571, Fujin Street, Minsheng Community, you can try it. It is really delicious salty crispy chicken.

The time is not fixed, and whether you eat or not depends entirely on fate. The garlic is generous and everything tastes delicious. It tastes better than chain salt crispy chicken

Freshly fried and awesome The skin is crispy and delicious The chicken chop costs 65 yuan and is considered a large piece. The skin is on point Then fry it until it’s just not soft. The store will also cut it to check whether it is cooked or not. Very attentive The boss is also very kind :)