Sagamihara, Kanagawa, Japan｜喜庵

An amazing soba in a good traditional atmosphere.

Everything was hand made and fresh owners were wonderful

The soup stock works well rather than the taste is strong. There is Koshiga soba. The tempura platter serves 2-3 people. There were many people who ordered Tendon. The food is made after ordering, so it is better to have plenty of time. Overall I am very satisfied.