Mong Kok, Hong Kong｜Nagasakayaki

The presentation of each of dish compliments the flavors if each dish. The staff are fluent in multiple languages making it easy to communicate. The wagyu beef was tender and all fish very fresh. I highly recommend the dessert sorbet made freshly in a peach, pineapple, apple, or coconut.

Highly recommend. Fun atmosphere, great food, and good service. Grilled abalone was a highlight (ordered seconds). Could have done without the tempura uni. Otherwise, five star food and not a crazy price tag.

Incredible place for authentic Japanese food! Incredible food in a gorgeous setting. The staff were very friendly! Our favourite meal of the trip and would definitely come back! We had whole cuttlefish, pork ramen and a selection of sushi. All was excellent and at a very reasonable price for what we had!