Mong Kok, Hong Kong｜HANDS - Craft Beer & Magic

Their avocado crab meat spaghetti was so creamy that I instantly fell in love with it. Also tried some gin here that are from local brands with a bit flowery in taste and I liked it very much. Service was nice and the bartender knows a lot of gin and beer stuff that I learnt a lot from him. There’s also magic show at night which sounds super fun!

Great food and service, nice crab pasta and beef burger! Craft beer are also great for after work unwind. Interesting theme with shows on thurs.

Honestly I never expect much on bar food, but this magic bar in Prince Edward called HANDS absolutely amazed me with their high quality dishes and variety of beers. The staff explained the menu in detail courteously which I highly appreciated. Duck confit was made with their home recipe. Served with lemon sauce to neutralize the oiliness. Moist and tender meat with a good amount of melting fat. Pleasant herbal aroma, not oversalted like other duck confit that I had at other places. Opposed to the powdered version, the mashed potatoes were homemade. Creamy and rich yet still preserving chunks of soft-boiled potatoes to add more texture. Ordered a beer tasting set of draft beer with 4 crafts of my choice 🍺FRUITY - Heroes Jasmine Green Tea Wheat Beer Floral and citrus. Very light tea finishing. Paired well with the duck confit. 🍺HOPPY - Deeds Brewing A Quiet Deed 2022 DIPA brewed with 8 hops. Piney, bitter. A strong beer to be savored slowly. 🍺SOUR - Yardley Brothers Fuzz Box Peach Yoghurt Mixed Fermentation Sour Barely noticed it had a 9% ABV. Thick and sour, peachy, almost like a puree. 🍺MALTY - Carbon Brews x Fineprint Cool Beans Coffee Stout Earthy, nutty, bitter. Roasted coffee, dark chocolate. Rich and aromatic.