Mong Kok, Hong Kong｜SKY 726

Awesome dining experience with an exhilarating view. French cuisine is all about centuries of tradition (Italian cuisine also had some serious influence on French cuisine especially in the 14th century) subtle tastes and flavors combined in a breathtaking visual delight. Sous Vide, French for cooking under vacuum, the technique used at SKY 726 ensures that the protein is cooked throughly maintaining the moisture to bring forth a culinary masterpiece. Sky boasts of an enviable collection of wines to be paired with the delicacies, ask for recommendations.

A nice environment for couples and friends. The city night view is fantastic. We have ordered a special dinner set but it turns out another dinner set. Anyhow, the aged slow cooked steak is nicely presented and delicious. To compensate our disappointment of wrong order, the manager had upgraded our desert to Pink Lady. It was wonderful in presentation! The cheese and red berry sorbet is perfectly matched. It was a great anniversary dinner!

Nice food with reasonable pricing.