Wan Chai, Hong Kong｜Shang Ching Co

Really Amazing Food I tried first time. My local friend recommended this place so visit and it was really great! 1. Food Really nice. Never tried such Beef noodle with truffle. Well-harmonized with each ingredient. Beef is also not bad. Noodle is tick but it was fine. 2. Atmosphere Unlike other local chachanteng, this taiwanese restaurant is really clean and calm. Gap between other tables is okay so it’s not much crowded and noisy. 3. Service Nothing special. It was okay 4. Price Noodle with truffle is more than HK$100. so it is not cheaper than other beef noodle. However, when it comes to think about taste, it’s still acceptable(also truffle is included!!) 5. Re-vist I will. I will visit again! **But there will be always very very very very long queue during lunch time so don’t be late too much! otherwise you will be late for long time.

When I walk around this area looking for food, I walk by this shop and the decoration inside attracted me, showing a lot of Taiwan memories. So I went up and give a try. I always like the deep fried pork chop, so I give a try with this and I m ordering the soup noddles. It is delicious. You can tell the pork is fried with some fresh oil, because it’s golden color. I like the soup base as well. Let’s give a try for the beef noddles next time! 今次訂咗炸豬排雞湯麵，好好食，下次我要食埋牛肉麵

Taiwanese food worth eating, the decoration is very Taiwanese. This time I ordered cabbage and pork dumplings, salt crispy pork ribs and winter melon tea. The dumplings were okay, the meat filling was well done, and the ingredients were adequate, but not amazing. The salted crispy pork ribs are worth eating Winter melon tea is very authentic. Overall, it’s a Taiwanese dish worth visiting. However, you can only use Octopus if it costs more than 150 yuan, and you can use visa if it costs more than 200 yuan. If you are alone, remember to bring enough cash.