Yau Ma Tei, Hong Kong｜Chadon HK 茶檔

Found this since it was near our hotel. Ate here 3 times of our 4 day trip to Hong Kong and did not regret. Actually wish we had more time and tummy space to try their other dishes. Ate the sandwich meals for brunch which came with either milk tea or coffee. Also got to try their omurice with white chicken and tomato beef sauce. It is not authentic, but my Japanese partner liked it so much nonetheless. I liked the truffle scrambled eggs with toast which was an add-on for only $12 and coffee for $8. Not bad if you want something light if you plan to eat in other places after. They have a different set menu from lunch time onwards apart from the whole day breakfast menu. We compared the price and quality to other restaurant/cafe and kept going back to this one. They even have self serve free lemon water, apple juice and orange juice on the side. Lots of locals seem to go here and the vibe was very chill. Sitting by the window counter was nice since we got to watch people pass by. Staff were also nice and attentive, knew some English enough so we could understand each other. We used some photos found on their google map to order but they also have a menu with pictures. You pay upon leaving and they accept octopus card.

Good food and big serving. Convienent for people staying at nathan hotel.

We ate here since it was close to our accommodation. They have a rather extensive menu which offers a wide array of dishes that capture the essence of traditional cha chaan teng flavors. Food was good and comforting; service was also prompt. The decor with its retro touches is pretty nice too as it pays homage to the vibrant history of Hong Kong. 😊