Sheung Wan, Hong Kong｜Bacchus Wine & Restaurant

Hidden away on the third floor of a Sheung Wan building, you can expect sophisticated French dishes and a spacious outdoor terrace here. We came for lunch at the terrace (they also have happy hour deals), but luckily the waitress let us sit inside to escape the heat. The lunch set ($268pp) has 3 courses. For starters, we got the Quiche Lorraine and Richelieu Pate en Croute, which were both elaborate pastries that started off our meal strong. We absolutely loved the Club Sandwich, which had a French twist with unique ingredients and extra crispy fries. The Linguine Pesto was also incredibly refreshing with the cured ham being the perfect finishing touch. The desserts were less impressive compared to the appetizers and mains, but still above average and enjoyable. The Opera Cake had a nice spongy texture while the Roquefort Cheese might not be for everyone with its strong pungent aroma.

Throw a birthday celebration for my partner at this gorgeous fine dining restaurant. 5-course set menu was impressive with the attentive service and the restaurant's ambiance. The dishes included creative and flavorful appetizers, a pre-main course featuring 5J Iberico ham risotto, and a main course of rare and delicious Brittany Le Rouget fish with ratatouille. The pre-dessert was champagne sorbet, and the desserts were the Rum Baba and the Chocolate Tart. It was a romantic and enjoyable dining experience.

Wanna come here for their happy hour again or even try their tasing dinner menu ☺️ Can’t believe their wine bottle is buy 1 get 1 free during HH Sea Urchin Tarama First time trying tarama, it’s a creamy paste made of fish roe and sea urchin Matches so well with the mini Blinis Loste Cold Cut Comes with 2 selections of dry saucissons and pork rillette, along with their homemade sourdough Homemade French Fries A healthier version of french fries, they used duck fat to cook. Not oily at all even when it gets cold!