Lingya District, Kaohsiung City｜老二腿庫飯

I'd recommend the braided pork rice, fried milkfish, and kongxin veggies

The Nth visit, my favorite is the seabass soup, fresh and delicious. The milkfish belly is half-fried, with crispy skin and a special texture. Must order every time: milkfish belly, seabass soup, sesame oil kidneys, oyster eggs. Sometimes they deliberately skip dinner and wait until they open the shop at 9:00 pm before looking for food 😂

Great place for late night snacks, but there are a lot of people