Fengshan District, Kaohsiung City｜夜煎食堂豚骨拉麵

Very delicious

My favorite soy sauce ramen in my life🍜 The crispy fungus is very appetizing, and the kelp sprouts and green onions on the side are very fresh, which elevates the ramen soup to another dimension. In the past, my impression of chopped green onion was that it smelled very bad and my mouth was full of green onion taste after eating it, but this restaurant doesn’t do that at all. Personally, I think the most amazing thing is that the barbecued pork is not greasy or dry at all. The store also provides boiled water to relieve fatigue, which is very considerate🫶 Girls should think twice about adding noodles because there are so many noodles🩵 But for boys and some students with big appetites, it’s just enough to fill them up.

Second return visit! From a dining car to a storefront, dining comfort⬆️⬆️⬆️ The last time I ate tonkotsu ramen, this time I ate garlic ramen for supper (the garlic flavor is very strong), both flavors are delicious😋 The ingredients can also be selected according to personal preferences! This time I found out that the boss has secretly added a new flavor of soy sauce, next time I will definitely return to try it out 🤩 Push 👍