Tai Kok Tsui, Hong Kong｜Harbour Tea House

Very good value for dimsum and lunch/dinner! We only spent HKD 230 and left with super full and satisfied stomach. Location is not the best but you can redeem your taxi money (-$50) according to the promotion here, it's close to Nam cheong park too so it's a good place to regain your energy after the walk. All the food we tried was great, sweet dimsum was a surprise to me since it's not too sweet (the HK style) and chinese steam cakes are spongy and chewy that gives you all you need. If you like ginger, highly recommend Ginger sticky cake, the gummy texture is so good and you just keep eating and eating. Pandan steam cake is another texture, which is between sticky and spongy, be sure to eat it while it's hot. Also mung bean pan-fried cake is different from many places. It has a very very thin crust layer and filled with smooth mung bean paste, again it's not too sweet so even elderly or kids can take the whole cake. (Diff chinese 'cakes' perfectly demonstrated in 3 dishes :D) Savory wise the rice in soup with pulled chicken meat is very filling and warming up your stomach. Full of boneless chicken meat and it's so tender and juicy since it's hand-pulled. Rice all soaked in chicken soup and each bite has full aroma of chicken so chicken lover must not miss!

Authentic Hong Kong style dim-sum and the like! Very delicious, and our group particularly enjoyed the spicy dumplings and steamed

Cozy Environment. Suitable for family and gathering. Chinese food is healthy and delicious.