Fengyuan District, Taichung City｜Healthful Tepannyaki

The chef is super nice! And they offer seasonal vegetables instead of bean sprout, which is different from most of the Taiwanese teppanyaki restaurants. We ordered pork, and a combo with beef, shrimps, and cod, where all of them suit our taste. However, not sure whether the air conditioner is broken or not, the restaurant is a bit hot today!

There are so many ingredients that you are not afraid to eat it and it is delicious ~ it is very refreshing after eating

Recommended by a friend, I came down from Banqiao to taste it. Once I sit down, I have a different feeling: the thick and soft cushion is like a sofa, and it is very comfortable to sit for a long time! There is nothing to say about the onion eggs, the best! Just the right amount of saltiness, crispy on the outside and soft on the inside! The amount of beef in the main course is quite enough, served with the boss's special sauce, which is rich but not greasy. It is so delicious that it is super full with three bowls of rice. There is also black tea with moderate sweetness and the aroma of tea leaves, which definitely makes people want to refill their cups! In addition, the boss is humorous, and the meal is not boring, and I ate for an hour.