Pingzhen District, Taoyuan City|舞之磯
Japanese restaurant, at No. 2號, Heping Rd, Pingzhen District, Taoyuan City, 324
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Rating
4.4 (1119 comments)
🕙Opening Time
Open Time: 17:30
💲Price Range
$800-2000
☎️Phone Number
034588877
📞📞📞📍Location
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Reviews
More Comments at Google MapThe freshness of the ingredients is quite good. For a restaurant located in a city rather than a seaport, this time I ordered a set menu of $1,200 per person. It seems to be more than the $1,000 set meal, which includes lobster, sea urchin and scallops. The ingredients are well prepared and seasoned. The food was very thoughtful, and the boss said that if you want to eat any seafood in the future, you only need to tell them first, and they can prepare it first, including live king crabs. At that time, they did not mention the weight, only one. About $8,000, the price sounds reasonable~ The environment in the store is quite comfortable, but the space is not large and there are not many seats. Those who want to eat must make a reservation first~ Parking nearby is very convenient. In addition to their own parking lot, There is an abandoned restaurant diagonally across from their parking lot. The parking lot is currently unregulated and there is no charge. But I don’t know when it will start charging. Considering the price and the menu, if you like seafood, I highly recommend this restaurant to give it a try.
There are no menu dishes, mainly seafood, and the price ranges from 800 to 1500. The dishes in the photo are 1500/person. Although the price is not low at first glance, but after eating it, you will feel that it is quite worth it. The ingredients are fresh and the portions are full, such as lobster, sea urchin, oysters, scallops, truffles, wagyu... The ingredients are all great, and it is quite satisfying to eat a whole meal! Because it is a no-menu cuisine, I can't recommend any special dishes, but this experience feels that almost every dish is delicious, especially the raw food can fully present the freshness and sweetness of the ingredients, which is highly recommended! I heard that the menu will be adjusted every season, so you can experience it in different seasons. When you call to make a reservation, you can first indicate that you don’t eat dishes (for example, you can’t eat shrimp, you can’t eat crab... etc.) The store will substitute other ingredients for adjustments, and there will be no repeated dishes. (On the morning of the meal day, the proprietress will call again to confirm the number of people and the time. If you don’t want to make a reservation, please remember to inform the store in advance! Otherwise, it will be a waste if no one goes to prepare the ingredients!) There is a parking lot opposite the restaurant, which is quite convenient. The fly in the ointment is that you cannot pay by card or any other action, only cash is accepted. Remember that if there are many people, you must prepare enough cash.
The seafood is so fresh and the grilled fish is outstanding, it's amazing! Asahi crab porridge with truffle is very rich, without any fishy smell, great!
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