Caotun Township, Nantou County｜麵五三屋台ラーメン

An interesting combination to have pizza and ramen in the middle of the farm. The shop uses Japanese flavour to make the pizza which is very soft. There are lots of fillings on the pizza. Our favourite one so far is the Four Cheese flavour. The owner is very nice and friendly. There's a long queue last time when we arrive early like 5pm. The queue becomes shorter when it's after 7pm so we recommend you come later.

I have been very interested in this ramen restaurant in the wilderness after hearing it introduced by the proprietress of the company. During the actual visit, I found that even with the navigation turned on, it is still easy to get lost. I even doubted whether the navigation led me the wrong way haha! It was almost 9 when I arrived at the store. I ordered the other party's closing time and was worried about the last order time. Fortunately, 9 o'clock was their last order time. The ramen is really delicious, and the taste is very similar to the rich flavor of Japan. It tastes great when combined with the fresh garlic they recommend! The takoyaki pizza is sweet and rich, and the boss is very professional in the flour based on Japanese technology. , which kind of flour should be used for ramen, and which ones should be used for pizza? It’s very thorough!

There are a lot of people. After ordering, wait in line for about 30 minutes to take a seat. The wait is very worthwhile. The ramen is very delicious, the soup is very rich, the roasted bird is just right, and there is a scent. For pizza, we order cinnamon sugar dumplings, which taste very sweet Come here, you might as well taste the delicacy sitting and standing in the fields.