North District, Hsinchu City｜三廠炸醬麵

The noodle shop opened at 4 o'clock in the morning. It was originally located in the Sanchang Market and has been moved here for a while. If you want to feel full and full all day long, this is the place to go! It is a restaurant that you often eat and that reminds you of it the next day (because it only sells breakfast and lunch XD). You will not get tired of it at all. Every time I have to order dry fried bean paste noodles, plus a poached egg and a side of wontons~ Poke the egg yolk and mix it into the fried noodles, which will make it richer and more delicious. There are two types of noodles to choose from: thick and flat (Yangchun noodle), which has a chewy texture; and thinner noodles, which are smooth and pleasant. Some people think that the fried sauce is a little salty, but it is not. After mixing well, the overall taste and taste are very well-balanced and suitable. When I order it, I often find that the bowl is already empty when I wake up XD

The fried sauce is mellow and rich, and you can taste the aroma of beans. The yellow noodles are elastic and very smooth after being dipped in the sauce. You can also eat them with half-boiled egg buns! The braised meat is juicy and moderately seasoned. We recommend the peanuts and dried tofu, dipped in salty and sweet soy sauce. It is a rare southern flavor in Hsinchu! Affordable dishes with high CP value!

Cheap and delicious