Osaka, Japan｜RE-public by BASE ISLAND KITCHEN

Excellent gluten-free and vegan food and cakes! There is chicken too, but the meat eaters in my party were very satisfied with their vegan tapas. The plum wine was good too. I was able to find low FODMAP food too, just skip the beans that comes with the rice in the salad+rice+tapas sets. Very satisfied!

Hidden gem in Osaka! Yummy tapas prepared and served with love by the owner of the place. The desserts are a must-try! Creative and delicious. All vegan and gluten-free. Quite small but very cosy. I totally recommend!

They have a menu of vegan tapas as a set with Jamaican style rice and salad. They also serve real chicken with these sets for meat-eaters. The flavours they are able to achieve on only plant-based ingredients is incredible. A lot of vegan places in Japan are lazy with seasoning their dishes - but not here. Every dish is totally flavour-packed with incredibly unique flavours and textures. I’ve never eaten anything like this before. The tofu quiche was especially impressive! The space is tight - only a 9-seat counter. The owner is also bilingual and they have bilingual menus if you need it. It’s such a shame their hours are so limited because I’d love to come here more often!