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Osaka, JapanOsaka Famous Yakiniku Hormone-Houen

Yakiniku restaurant, Barbecue restaurant at Japan, 〒532-0011 Osaka, Yodogawa Ward, Nishinakajima, 2 Chome−15−12 カジサンビル 1F

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Rating

3.8 (66 comments)

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Opening Time

Closing Time: 23:30

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Price Range

¥1000-5000

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Phone Number

+816-6309-1129

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Location

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Reviews

More Comments at Google Map

I had a yakiniku lunch at Hoen in Nishinakajima, which was selected as one of the top 100 yakiniku restaurants in Tabelog 2021. There were two types of lunch itself, but it was possible to order a general menu, so red meat lunch plus I ordered the special skirt steak and the store-push green onion tsurami. The most delicious was the special Harami, which was a small cut, but it was soft and full of flavor, and it was a delicious Harami with gravy. The fir sauce is excellent and the aroma when baked is very good. The dipping sauce is also original, and it was a good point that the taste of the shop was established. Negitsurami was a menu where tsurami and green onions were grilled separately and eaten together at the end, but I don't know if it's really better to eat them together without feeling the green onion. It may be more delicious to eat with a more negidaku feeling. I honestly think that the evaluation was low if it was only red meat lunch meat. It's not bad, but it's not delicious either. I have the impression that There are many people who praise the internal organs at this restaurant, so I think it's more satisfying to taste it at night. I am creating a blog "Yakiniku Encyclopedia" where I eat and record yakiniku restaurants all over Japan. For other yakiniku restaurant information, please take a look at our blog.

It's the best, isn't it? . I used to live in the neighborhood and used to go there every week. . . Really good. . . There are many media people among celebrities. I need a reservation. . .

Came here on the recommendation of a friend and it didn't disappoint. It's good meat, so I could eat as much as I wanted.

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