Kishiwada, Osaka, Japan｜fugumasa

This restaurant is specialized in preparing the deadly blowfish since 40 years. It is one of japanese crazy delights.It was super delicious and so fresh. They have the fish in an aquarium. The personal doesn't speak English at all. But the google translator helps and they have free WiFi. You can choose between blowfish fried 1100 yen blowfish in HotPot 2200 yen (the fishpieces still pulse when coming to your table) blowfish sashimi they also have some blowfish sake The staff is super friendly and happy to see foreigners

A long-established pufferfish restaurant adjacent to the velodrome. A restaurant where you can eat with peace of mind🐡 Fugu cannot be served in Japan without a fugu chef license. The pure Japanese style can be seen everywhere, such as tatami mat seats and sunken kotatsu seats. From sashimi, grilled, hot pot, tempura, deep-fried, and steamed, you can enjoy it in a variety of ways. Rice porridge is made by adding rice to the remaining dashi stock, breaking the egg, adding ponzu sauce, soy sauce, and salt, and garnishing with green onions and grated daikon radish. Anyway, the phone is great. I've been here several times, but I came here yesterday with my parents and family on Christmas Eve. For families with walking difficulties, horigotatsu and table seats are available. They are kind anyway. It warms my heart even before I go. Foreigners are sure to be surprised by the wonderful Japanese customer service and unique food culture. You can use a premium meal ticket. The price is also reasonable. That said, it's a high-end fish, so it's cheaper than the unit price you get at a high-end store. The basics are course dishes A~ Tessa, Tecchiri After that, you can grill it as you like. Personally, fugu steamed egg custard and milt tempura are delicious and recommended. In winter, it is crowded with group customers. In winter, rice porridge will soak into your stomach. A shuttle bus operates depending on the number of people. Arrangement of taxis and agents is also perfect. In addition to the parking lot in front of the store, there is also a second parking lot in front of the next door. 5-10 minutes walk from Haruki Station. You can also make a reservation on Gurunavi. It also supports various payment methods. Reservations are required during the season as it is a very popular restaurant.

I went to eat a full course of fugu for the first time. what does it taste like? I thought, but it was light and delicious and I was very satisfied ﾟ+.ヽ(≧▽≦)ﾉ.+ﾟ