Osaka, Japan｜美ら鍋赤瓦 天王寺本店

It's getting hotter seasonally, so I wanted to eat Okinawan food, so I went to this restaurant near my house. It was my first visit, and I was very satisfied with the results. I wasn't able to take any photos inside the store. A little narrow. However, since it was a weekday, I was able to enter the store without making a reservation. All the food we ordered was delicious. As someone who loves Okinawan cuisine, I was satisfied with the taste. Goya Chanpuru was especially delicious. Exquisite saltiness and faint bitterness of goya are irresistible I just wanted a second helping. I wanted to try other dishes too. I stopped it. Other dishes are delicious as expected. I had a very nice dinner. Personally, I can drink raw Orion beer Highly rated factors. I didn't drink this time, but there are many types of awamori. I would like to try it next time I go. I'm also curious about the awamori pine cracker.

You can enjoy really delicious Okinawan cuisine in an Okinawan atmosphere. You can also hear Okinawa information from the master. It's a nice cozy shop.

Went for lunch. Okinawa soba and carrot shiri shiri were delicious! The shopkeeper was also a wonderful person and I had a good time. It is a shop that I want to visit again and again ♪♪