Sakai, Osaka, Japan｜GUENPIN SAKAITENJIN

smart and delicious！

It was my first time, but it was a very fresh tiger puffer fish and my body was firm. I was very satisfied with the content of the course. We made it a 7 course course of deep-fried wild tiger puffer + grilled tiger puffer. Choose from 3 flavors of grilled tiger pufferfish It was a stance to bake and eat by myself on a grill. The fried chicken is also hot and firm, so you can eat it as it is without adding anything. It was delicious enough with the taste and clothes of pufferfish. I drank bottled beer, cold fillet sake, and fillet sake. It went great with the food. It is a very particular fin sake and has a patented technology. It tasted good and had no odor. Tecchiri also has a lot of meat and is an amount that can be enjoyed enough The porridge that follows is also made with the best dashi stock, so you won't get bored until the end. It was a satisfying course. In addition, I asked for grilled natural tiger puffer milt. Since the amount is rather large, it is a basic course. I think it would be nice to adjust the feeling of adding one item and sharing it. I definitely want to go again❗

I only go there when it's a little luxury (for me, a commoner). Tessa, I love fried chicken and Hirezake. Hotpot is a classic.