Kyoto, Japan｜Umenoi

This is Yanagibaba Umenoi. This is an eel restaurant. This is a famous restaurant that has been introduced in various media. Around noon, I had Ume Ume, an eel set meal. The eel served at this restaurant is cooked Edo-style. The eel is steamed and then grilled, so the eel is plump and soft, and can be easily cut with chopsticks, making it easy for even the elderly to eat. The set meal comes with liver soup, dashimaki, and pickles. The dashimaki was also very delicious and satisfying. You can pay while sitting at the table without getting up. I could feel the spirit of the long-established eel restaurant. The atmosphere of the shop doesn't feel particularly old-fashioned, but I was able to get a good impression.

I went to dinner!! ️ It's like the 90th anniversary, so I got it at a great price. It's Edo-style, so I like it. While waiting, I got a bone cracker. The important eel weight was delicious. Personally, I think it would be better if the rice was a little firmer... Thank you for the meal. I will ask you again!

Edomae-style eel cooked to order is fluffy! Rice is slightly strong rice. It was delicious.