Seika, Kyoto, Japan｜うな喜

It was so delicious ☆☆☆ I think it was 3,300 yen for a whole animal. I want to go eat again! Depending on the season, the pictures displayed will change☆ I thought it was a beautiful Japanese painting, so when I looked closer, it was a textile collage☆☆☆ Quiet, hidden, delicious ♡ We shared a new menu called "Unaki Nabe" and a special Unaju. The eel soup comes out well, and at the end they make ojiya, but it's really delicious ssu ♡

It's so delicious!! ️ Reasonable. Special Unaju 3800 yen? 3600 yen? I forgot. delicious. Una liver was recommended. It was worth recommending. delicious! ️ I happened to check it out on the internet from Okazaki City, Aichi Prefecture.

A shop run by a married couple. The way the eel is grilled is amazing, especially the skin. It was very delicious.