Kyoto, Japan｜Chinese restaurant

I stopped by in search of delicious mussel meat. The name of the dish on the menu is pork and egg stir-fry, but this is Mosu meat. There were other attractive and delicious dishes, but I ordered the musu meat for takeout. The interior of the shop is good, and the atmosphere of the town Chinese restaurant is well expressed. Recently, such shops have decreased, so I think it is a valuable shop. I went outside lunch time, but a customer came and ordered without looking at the menu, so there must be regular customers. The Miso meat I brought home was delicious and there was plenty of it, so I was satisfied. I think I want to go again.

This is a shop run by a Chinese couple. According to the information from the menu, the vegetables served at the restaurant are apparently grown by the owner himself. All of them are delicious, especially the chisha stir-fried with vegetables. What is Chisha? It's definitely different from lettuce. By the way, a Chinese friend of mine told me that when I asked him to do it in the local style, it looked like he was back in China.

Spicy stir-fried chicken, very delicious. Stir-fried beef with white hair and green onions, very delicious. Stir-fried chicken with pepper, very delicious. The above lunch set will be full for 980 yen.