Nara, Japan｜十兵衛食堂

Lovely soba local eatery

I'm grateful that they keep the prices low these days as prices continue to rise. The famous Jubei udon had a mild taste with wild vegetables, Japanese yam, and shiitake mushrooms. The rice balls were also good. I was curious about Demon Slayer Udon, but maybe next time.

The shop is run by an old man and an old woman, and the ingredients for the wild vegetable udon must have been grown locally. The taste of the ingredients was delicious🎵 The onigiri also has a salty taste reminiscent of the Showa era. It was so delicious that I regretted ordering 3 pieces even though I wasn't hungry🍙 I would like to stop by again (*^^*)