Kashihara, Nara, Japan｜Toriko

I visited the store for lunch. The cost performance was good, and I was able to enjoy the thickness and texture of thick-sliced ​​beef tongue, which is hard to eat. The tongue is not sprinkled with salt or is sprinkled with a little salt, so I thought it would be a good idea to sprinkle some rock salt on it yourself so you can adjust the flavor to your liking when dipping it in the lemon sauce.

Golden week. Make a reservation for lunch. The price is low considering the volume... I'm already full! I want to go again!

Although it was called Yamato beef, it was a normal and delicious meat for amateurs. When I asked for ramen as a final option, it was a generous amount. Be careful if you have a small stomach. I entered on foot, but the parking lot and entrance of the store is a little difficult to understand