Kashihara, Nara, Japan｜#肉といえば松田 奈良本店

This restaurant is absolutely amazing! Full omakase experience with not only delicious local wagyu but also an engaging show-like experience. If you are visiting Nara, make your way here! Only 10 seats so make a reservation early so you don’t miss out.

I was taken to Nara at the end of last year because I thought I could eat delicious meat🎵 I made a reservation for 8:00 pm, and when the time came, I was guided to the counter inside the luxurious restaurant. The chunks of meat that will be used today are lined up on the cooking table in front of you, and you will be overwhelmed by the chunks of meat. You can watch each dish being cooked right in front of you. The quality of the meat was good, so you could really taste the meat and it was delicious.

An excellent meat lunch appeared at the super popular restaurant in Kashihara City, ``#Meat Speaking of Matsuda''👾 . . From August 1, 2023, the old store (next to Ahoya) will open for lunch ♪ Unlike the main store, you can't make a reservation on the contrary, and you can enjoy delicious meat dishes 👾 . . Waiting while looking at the art work until the food is ready ♪ I wonder if it's pretty painful to wait while the store is wrapped in a nice scent 👾 lol . . The price is quite reasonable from 1000 yen😍I got a beef cutlet for 1900 yen, but I was told that it uses chateaubriand👾 . . The meat looks amazing...While I was still rational, I also caught my eye on the gorgeous presentation, and this one also grabbed my heart👾 . . It's really a great deal with a small bowl and soup 😍I'm sure I'll conquer all the menus from my neighborhood ♪ Needless to say, the taste is exquisite 🤤 It was very delicious ♪ Thank you for the meal 👾