Kyoto, Japan｜Itoh Dining

The dining experience was delightful, with delectable dishes and an exceptionally friendly staff. I highly recommend trying the Kobe beef option if it fits your budget; otherwise, the second option with Kobe beef ordered separately is a fantastic alternative. While the lobster received mixed reviews, every other dish on the menu was truly exceptional. Additionally, it's worth noting that the staff is proficient in English, ensuring a smooth and enjoyable dining experience for all.

Fabulous experience at this restaurant. We tried the menu and we loved it, the preparation of the dishes is impressive, we loved the salmon and the wagyu meat was delicious, an incredible experience. Also watching the chef how he prepares the meat is a very nice sight to see. Without a doubt one of the best places in Kyoto to taste wagyu and kobe meat

Nicest delicious food and exquisite service. Visited with a friend who does not tolerate seafood, and the chef not only adapted a menu to his requirements, but also rearranged the open kitchen operation. Recommend the set menu, and their choice of sake.