Nantan, Kyoto, Japan｜Tsutaya

Warabi mochi parfait that you can eat at cafe time is exquisite! Warabi mochi is homemade and delicious with a trotted texture. When I visited, seasonal fruits were served with figs. This is also perfectly ripe and exquisite! The café is only open from June to the end of September each year. Business days are Tuesday, Wednesday, Thursday and Friday, 11:00 to 16:00.

Although it is a long-established restaurant, it is devised so that it can be used casually. I had a kaiseki meal while using it at the corporate meeting venue (I was only able to take one picture, but the seasonal ankake dumplings and corn were delicious) Another day, a cafe that can be visited without a reservation during the daytime My friend had a warabimochi parfait, and I had shaved ice. I think that cost performance is very good Yamamoto Berry Farm's strawberries, Hirose's mandarin oranges, and other ingredients from local producers are valued.

The hot pot, warabi mochi, and shaved ice are all delicious! Recommended for days when you want a little extravagance. You can also take home chirimen sansho and warabimochi as souvenirs. I want to go again!