Nara, Japan｜焼肉ホルモンかむら精肉店 新大宮店

Brilliant food and amazing service. The beef was so juicy and had so much flavour, the seafood was really fresh, the chicken was some of the best crispy chicken I've had, and the fries were seasoned perfectly The staff were so friendly and accommodating, I cannot recommend this place enough!

It was almost full, but there was a counter seat available, so I went in. After waiting for a few minutes, the clerk greeted me warmly ❤️ There was a lemon sour server on the table and you could pour it yourself, so there was no waiting time, and you could order by mobile, so you could enjoy plenty of alone time 🎶⏳ I wanted to try different types of meat, but the amount per plate was large and I was satisfied with just a few types of meat, so I felt like I ordered less than usual💦 I didn't have the courage to order it alone, but I thought there might be an assortment.🤣 Next time I'd like to eat more, so I'll bring a friend with me ❗️

There used to be an izakaya in this location, but it has now become a yakiniku restaurant. I was thinking that the number of yakiniku restaurants had increased in this area, so I stopped by with a colleague and found out that it was a yakiniku restaurant that served Japanese beef as its specialty, with lemon servers on the tables. Special ribs: 580 yen Straw roast: 580 yen Bara skirt steak: 580 yen Kalbi: 480 yen Lever: 380 yen Heart: 380 yen I ordered it, and it seems like it's the most cost-effective Yakiniku restaurant around here, and it's the most delicious and easy on the wallet! *Total cost was 5,400 yen for 2 people★ Above all, for me, who is a big drinker, I was impressed by the fact that there was a server at the table. This is probably the best yakiniku restaurant around here! I still want to use it!