Katsuragi, Nara, Japan｜Tsuruchan

Takoyaki shop representing the local area. Crispy and fluffy, Takoyaki is big. Be careful not to burn yourself when putting it in your mouth! ♪ Instead of takoyaki octopus, there is beef tendon and beef dregs, and the dregs are delicious! ♪ Grilled dregs are almost non-existent in Osaka. The dough base has a strong flavor, so please enjoy the toppings as much as you like♪ If you want to eat a little extravagant takoyaki, there is an egg topping, and it looks like the takoyaki is wearing an egg hat, and it is also delicious ♪

Used on February 24, 2022. I ordered the takoyaki sauce flavor, and it was so delicious that I couldn't say anything about it. I also tried Ahoya-san, Kukuru-san, and Hachi-san, but this was my favorite flavor. The sauce was sweet, but I've had takoyaki that I've eaten somewhere that was too sweet, but it was just the right amount. There seem to be other reviews regarding the amount of sauce, but I like it more firm, but I didn't feel like it was a particularly large amount. I shouldn't write too much, but I think that if you start giving such an evaluation, all mayonnaise is out. It's only natural that people who like mayonnaise will eat it with mayonnaise and find it delicious, so it's better to just talk about whether it's delicious or not, so I'll rate it as delicious without any complaints. If it was close to my house, I would want to go there every day. In fact, when there was a delicious takoyaki shop nearby, I used to buy over 30 pieces every day. If there is, I assure you it will be. Also, the friendliness of the staff became a hot topic with my friends. The smile on his face when he brought the takoyaki to my car was great customer service. Recently, young people have been showing off their skills by baking takoyaki, but I personally feel that the takoyaki slowly grilled by an old lady tastes more than just the taste. I look forward to hearing from you again, and thank you for your continued support.

We recommend the Kasu Octopus with oil scum! Served with green onion topping! Recently, I heard that the pub is open at night, so I'm curious about it, so I'd definitely like to go there again!