Kyoto, Japan｜Yoshiya

Definitely one of the best Kyoto Cuisine restaurant in Ponto Cho area. Recommended: kamo-manju (big duck dumpling), namafu to nasu dengaku (mochi-like tofu and eggplant with miso, takikomi gohan (freshly boiled rice with savoury ingredients, such as scallops, shrimps, sea eel, chicken etc).

Yoshiya is located in an alley in Pontocho, Kyoto. It’s been a while since I visited you🍴 There are no prices listed other than drinks. You can enjoy just what you like individually, but it can be expensive, so I think it's better to buy a course⤴︎ When you come to Yoshiya, you'll want to try the kamameshi, duck loin, duck manju, and dashimaki 🎶 The dishes made with seasonal ingredients were delicious, and this time I enjoyed bamboo shoots and firefly squid ✨ Everything I received was very delicious 🎶 It is better to make a reservation. A new building was being built across the street. There is only one toilet, but it is Western style⤴︎

"Best Kappo" I think there are many delicious Japanese restaurants. I have a few that come to mind. However, if you say your favorite Japanese restaurant, it will definitely be "Yoshiya". How many times have you visited, 5 or 6 times? It was delicious again this time. ・Grilled eggplant with sesame sauce ・Assorted sashimi ・Simmered sweet potato ・Deep-fried sweet potato boiled ・Nuta of octopus and Kujo spring onion ・Simmered sea bream ・Eel Hachiman Roll ・Fried scallop ・Kamameshi of conger eel and edamame I enjoyed this time too. Eggplant, eel Hachimanmaki, fried scallop, pot rice it's the best. I think it's the highest rank in the world. delicious. Really delicious. And the general's wonderful customer service will stretch your spine. Your disciples will also grow. This time, I will also let the new one across the street go. It was a feast!