Osaka, Japan｜Kani Doraku Juso

I'm impressed by the food presentation and delicate taste. Crab is usually hard to eat because of the shell but at this restaurant shells are horizontally cut, allowing you to easily scoop the fresh meat out. They have an English menu and we dined in a private room in a traditional setting on the mats and all. There was a waitress that could speak Mandarin so that was helpful- she explained the various dishes and dinner format. A phone is available in the room to call the waitress. The crabs are fresh and are taken from the tanks on display at the entrance.

Excellent service, good quality of food. 1 set dinner enough for 2 persons, can add ¥480 to upgrade sushi to crab rice for big appetites. 😉 If there are more than 4 ppl, can order extra dish to try more things. (The waiter and waitress are so nice! I wrongly ordered 6 ppl x 2 tables, but they helped me to combine 1 table, gave us another big room! Perfect!)

Outstanding crab cuisine! Must visit!