Osaka, Japan｜からふね屋咖喱店

I will visit again. This time it's a combination of hayashi and spices. The hayashi is also delicious 😋 I was wondering if I should drink beer because I was hungry for the night, but happy hour is over, so I endure this place. A couple of Chinese-speaking parents and children came in a little late, and I was confused by the layout of the basic single-person meal. I don't have a floor manager, so I'm weak in cases like this. first visit) Delicious + cheap + fast + good amount + you can drink lunch and have a happy hour from 14:00. No more to say! The location is not "Eki Marche" but inside the ticket gate (center). I think it used to be a cafe. It is a station store that is known to those in the know. I had the Aikake curry 680 yen (tax included!!). The time is 20:00. Hungry before going out for a drink. The procedure is modern. Purchase at the ticket vending machine on the front = Start making at the same time in the kitchen. A food court style where customers sit and wait for the number written on the ticket to be called. A bite of European curry. I felt "sweet", but it's not "unpleasant sweetness". I do not mind. You can start to feel the flavor while eating. Then turn the spoon to the spice curry. Sprinkled with spices like toppings and throw it in your mouth... Well, it's not a full-fledged spice curry. But cool. Or rather, curry is a drink. I finished eating it in no time as if it was pouring in, and the one that felt sweet at first... I scooped the leftover roux on the plate with a three-pronged spoon and enjoyed the aftertaste. Return the tray while saying "Thank you for the meal". I'll come back later.

This is a curry shop in Osaka station. There are also morning and rice cracker sets. The curry was spicy and delicious.

I finally went into a store that I had always been curious about every time I passed by the station. I ordered the simplest thing on the menu, and the quantity was just right and the taste was easy to eat. Lately, I've noticed a lot of things that are so spicy that I can't even taste them, so it was even more of a hit with me.