Osaka, Japan｜Columbia 8

Great food with lots of flavour. The staff was very nice as well and asked if the spiciness was alright.

Keema Curry Slightly Spicy + Boiled Egg + Tomato & Basil Tofu Salad = ¥1500 (Pepper and Grapefruit Juice are included by default) First of all, I like the scent. Unique to spice curry with all kinds of spices. And delicious. Curry juice is a smooth liquid. Shishi chili peppers are small and not spicy, and are meant to be bitten alternately with curry to taste the bitterness (not so bitter). When I asked about the spiciness, he kindly told me. Although it is not written on the menu, you can choose the spiciness in the order of basic, slightly spicy, and spicy. Furthermore, there is "fireworks" that will be charged separately, but it seems to be quite painful. When I chose "a little spicy", it was hotter than I expected, and it was just the right amount of spiciness for me. There is also a separate ``Fireworks DX'' that adds green onions, eggs, and Japanese pepper to ``Fireworks'', but it is said that the spiciness can be reduced somewhat with additional ingredients. The salad is finely chopped mizuna, tomato, and small tofu, and the dressing is not spicy but slightly sweet. The shop is small and only has a counter for about 10 people.

"Keema Curry (comes with grapefruit juice)" is a restaurant at Eki Marche that has a higher price than other restaurants. There is only a counter inside the store. This is a restaurant that values ​​the presence of shishito peppers on top as much as the curry roux (soup?) that only has spices. It is recommended that you hold the spoon in your right hand and the shishito pepper in your left hand and eat them alternately. A spicy curry with an irresistible crunchy texture. The idea is so original that I thought I came up with it well, and it overturns the conventional concept of curry and rice in a good way. Oh, and of course I also like good old fashioned curry. The happiness of filling your mouth with all sorts of spices. It was delicious.