Osaka, Japan｜炭火焼鳥さかもり北新地・本店

Since there were 4 of us, we wanted to sit at a table. I made a reservation when a table was available. The members drank different types of alcohol. The food was delicious and the drinks went well. The skewers are also voluminous, so I was a little hesitant about whether to add it when the all-you-can-eat skewers came out. I plan on going a few times and trying out different things. Next time I'll try countering with a different member. Also, the staff were efficient and I was happy to see them off.

Located in Kitashinchi, Osaka A restaurant where you can eat all-you-can-eat high-quality yakitori made with Kyoto red chicken and all-you-can-drink high-quality whiskey and highballs. ⁡ Yakitori that really surprised me when it came out! ⁡ Kyoto Akajidori, grilled over charcoal by a chef with 25 years of experience in Japanese cuisine, Each one is so big and so juicy! ⁡ All the appetizers are delicious, and the vegetables are fresh! ⁡ First of all, I decided to finish with the super rich chicken soup that came out. ⁡ The all-you-can-eat and drink plan is limited to 10 groups per day. ⁡ All the meat is really soft and plump, Maybe it's by far the best yakitori right now? ⁡ When you finish eating the skewers, you will have the bread that has absorbed all the umami. ⁡ If you have a fixed price, you won't be afraid of high-end shops in Kitashinchi! ⁡ I found another good shop 🎶 ⁡ Delicious and famous popular restaurant Yakara Better to make a reservation! ⁡

I went to the all-you-can-eat yakitori restaurant "Kitashinchi Sumibi Yakitori Sakamori" in Nishi Umeda. . A chef with 25 years of experience in Japanese cuisine cuts a whole chicken from Kyoto and grills it over charcoal. . All-you-can-eat yakitori and grilled vegetables, and all-you-can-drink course menu seems to be the main restaurant. This course is limited to 10 groups per day. . ◆5 kinds of appetizers◆ ・Super rich chicken soup made by boiling 15L of chicken soup down to 2L over 6 hours ・Chicken, salmon roe and parmesan cheese bruschetta ・Zunda croquette ・Raw vegetables and condiments ・Homemade salted bread, red wine salt and olive oil . All the appetizers are delicious, and it is a lineup of commitment that takes a lot of effort. The chicken soup is really rich, gentle and deep and makes me feel relieved. . ◆Today's 8 skewers◆ Negima, duck, chicken wings, chicken neck, meatballs, eggplant dengaku, mini tomatoes, ginkgo . Tsukune can be selected from normal, cheese, and Japanese-style perilla tonburi. Kyo-Aka Jidori has less fat, but it has a deep flavor and a plump texture. . After 5 appetizers and 8 skewers of the day are provided, you can order your favorite skewers as an all-you-can-eat course. . Add skin, bonjiri, white liver, and shiitake mushrooms as all-you-can-eat. . The yakitori is large, so there is a lot of volume for one piece. Many of them are baked with salt, so I was able to enjoy various ingredients without getting bored. . ◆Cut off and dessert◆ You can choose one from nyumen, egg-cooked rice, and salmon roe bowl. The dessert of Anno potato and vanilla ice cream came out and the course menu was over. . The 2-hour course includes all-you-can-drink drinks. You can also enjoy high-end whiskeys such as Yamazaki and Hakushu.