Suita, Osaka, Japan｜Gyoza no Manshu Esaka kojo-chokubaiten

I was curious about this place and went there because it was ranked number one for frozen gyoza on a TV program. Gyoza and other menu items are fast, cheap and delicious! I'm glad it was a triple hit. There are seats for one person inside the store, and the store seemed bright and easy to enter even for female customers.

The combination of stir-fried liver and gyoza served with the light seasoning typical of Gyoza no Manchu.

Tsuntuku Tsuntuku. Gishigishi Yamayama Marine Ring Ring Ring. For lunch, I went to Manchuria, a gyoza restaurant in the neighborhood. The parking lot was crowded because it was noon, but miraculously one lane was vacant. I entered the store, sat down in a seat for one person, and placed an order on the touch panel. I wasn't sure if I should have a gyoza set meal, but I splurged and made a set of mapo tofu bowl and gyoza. I waited for a while and it came. My mapo tofu bowl and gyoza. It smells nice. And the mapo tofu bowl is plump. I ate one bite, and it's delicious. It's a comforting mapo tofu. And the dumplings are crisp and chewy, and the ingredients are crunchy and meaty. And I might like it more than the important gyoza king here. Would you like to eat it with vinegar and pepper? Don't be silly. This is the usual way to eat. This is the most delicious. After all, I have no choice but to recommend Manchuria of dumplings.