Osaka, Japan｜屋台餃子

Don't you sometimes feel like eating gyoza? About twice a week. But there are times when you have to meet someone the next day. But don't worry, the gyoza here are without garlic. And it's delicious! I'm so happy that I cry. Byabyabyabyabya (sound of tears). Well, I eat it with sudachi, which is so light that I can eat as much as I want. Even if you think you'll only have 2 servings today, you'll find yourself adding more. About 3 servings. Since you can use regular vinegar, soy sauce, and pepper, you can change the flavor while eating it. At this restaurant, I realized that gyoza eaten with pepper is also delicious. The staff at the restaurant prepare the food with great care, so we also recommend the side dishes. For now, if you order beer, fried dumplings, green peppers, and steamed pork, you're sure to have a satisfying night.

You can eat delicious gyoza without garlic🥟🧄 Contains 6 pieces per person I received 3 types of gyoza: grilled gyoza, plum shiso gyoza, and cheese gyoza🥟 The fried gyoza comes with flavor, but I was told that it is also recommended to eat it with sudachi and salt for a different taste, so I ate it as is, and it was really delicious! It was refreshing to eat with sudachi and salt, and I thought it was delicious on its own. The plum shiso dumplings with plenty of shiso and the cheese gyoza with plenty of sauce are both delicious! ! It was an irresistible restaurant for gyoza lovers. The staff was also very friendly and smiling, and I would definitely like to visit again 😊 Thank you for the meal!

A dumpling shop within a 5-minute walk from work I think shiso gyoza is a revolution... The sub menu is also very delicious! I would love to have lunch It is always crowded and is the most recommended in the first building!