Osaka, Japan｜Rikafu Gyozabo

Speaking of a good Chinese restaurant in Amemura, this is Lee's Gyozabo 💁🏻‍♂️ 5 minutes walk north from Exit 25 of Namba Subway Station. Turn left along Midosuji (formerly Spotaka) and we are located on the 7th floor of the Daiki Building on your right. Mr. Lee has been in Japan for 20 years and started making gyoza when he was 7 years old, and the gyoza he makes are exquisite. Not only the gyoza but also all the dishes are absolutely delicious. It is recommended for banquets as it can accommodate up to 40 people. All-you-can-drink courses are available for 4,000 yen and 4,440 yen. The lunch menu is also interesting. Smoking is prohibited inside the store at all times.

When the elevator went up to the 7th floor and the door opened, Suku was in the store. It was Sunday lunchtime, but the two of us were busy cooking and serving. It was not particularly luxurious, but it was delicious sweet and sour pork. The order of cooking was well thought out. It was delicious.

A Chinese restaurant located on the 7th floor of a building near the Dotonbori River heading towards Amemura from Osaka Namba Station. The soup dumplings made by Mr. Li, the owner from China, are exquisite! Other than that, the stir-fried water spinach and xiaolongbao are authentic and delicious☆If you want to eat Chinese food in Osaka, this is the place!