Osaka, Japan｜三代目 脇彦商店 新福島本店

the meat was seriously good, one of the best wagyu I had in whole Japan. And the rice.. if you are an Asian with a tongue, you can taste the difference. We had a 6000yen + course for 5 people, and the serving was just good. Every meat, sauce, rice, even salad had carefully built taste that no other yakiniku places offered. One thing is that they don’t sell alcoholic beverages. This marks a no-go for lot of people, but the meat is so worth it they don’t need any alcohol. 술 안팔긴 하는데 진짜 역대급 존맛이었음 특히 밥이 진짜 쌀 레벨부터 다름

This is my second visit to this restaurant, as celebration for early Mother's day, and some other occasions. The menu seemed pretty much the same as last time, but it was still enjoyable. My father is pretty knowledgeable about steamed rice since he used to work with rice cooker companies, and he was surprised how good the way they cook the rice. I was really happy to see my family enjoyed the whole thing.

Extremely delicious. The meat and rice are worthy of the price.