Osaka, Japan｜Tonkatsu Masa

It is a compact shop with 9 seats at the counter. It's very popular. I received the extra thick loin for 2000 yen. The quality of the meat and the coating were very good, and it was delicious. Itoi's uniform was casually displayed😊⚾️, and I got the feeling that the owner also loves baseball. Next time, I will go for lunch for 1000 yen 😊

Makoto Tonkatsu An elegant tonkatsu restaurant with only counter seats in Nishitemma, Osaka. I got my favorite fried oysters instead of tonkatsu🍽 Fried oyster topped with Shinshu minced pork cutlet🐷 It seems to be fried in salad oil instead of crispy clothes and lard, but it is juicy and delicious with tartar. Shinshu pork mince cutlet also has gravy 💦 Rice was carefully cooked using Koshihikari rice from Niigata Sado 🌾 You can also have a second serving 🍚 By the way, all the customers who were sitting in 9 seats today had a second meal🍚🍚 As expected of a thriving store! It was a wonderful shop🙇‍♂️ □Store details Tonkatsu Makoto 3-8-18 Nishitenma, Kita Ward, Osaka City, Osaka Prefecture [weekday] Lunch: 11:30-14:00 Dinner: 17:30-21:00 [Saturdays, Sundays, and holidays] Lunch: 11:30-14:00 Dinner: 17:30-20:30

I wanted to eat pork cutlet, so I was looking for a pork cutlet house near my accommodation and went there. It's really delicious. It's pork cutlet fried neatly in very clean oil. For me, the roast was better than the fillet. The very greasy meat and the crispy fries were fried well without being separated. The rice was also refillable, so I ate well. :) Was the opening time from 11:30 to 1:30 in the afternoon? I heard that the evening open is from 18:00? They say it is closed on the third Sunday (I went there at this time, but it was closed, so I looked it up on the Internet and there was business information. It seems that Saturday is also closed, but I can't remember) The store is small and the owner makes food by himself, so if there is a wait, you may have to wait, but it's delicious to wait and eat! I recommend you to try it!